In the spirit of continuing sharing China with our friends Gena Young Mabee, I thought I'd post the weekly lunch menu from the boys' school:
Monday-Citronella cream soup, Greek Salad and Perilla braised mushroom linguine
Tuesday - Shredded Pork with Preserved Vegetable Soup, Fried squid with Broccoli, Green Vegetable, Rice
Wednesday - Corn chowder, Shrimp garden salad, colorful macaroni with chicken
Thursday - Seaweed soup, Tomato scrambled egg with shredded meat, chinese vegetables and rice
Friday - Vichyssoise, Sauce braised wide (?) and Caesar salad
They always eat at school and don't complain - expanding their palettes ...
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